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Gozney Pizza Oven Review - Shakira East

Gozney Pizza Oven Review

Introduction

Looking for a pizza oven that’s versatile, compact, and can cook pizza in seconds? Look no further than the Roccbox Pizza Oven by Gozney! As someone who has done extensive research and comparisons between different pizza ovens, I can confidently say that the Roccbox is a game-changer. With its unbeatable heat retention, it can cook pizza after pizza with ease. Plus, with its compact and low-profile design, it’s perfect for camping trips or setting up in your backyard.

Aside from making mouthwatering pizzas, this oven has other uses as well. It can sear steaks at high temperatures, and with the optional wood burner attachment, it can achieve wood-fire flavor effortlessly. Plus, it has received rave reviews, including being rated as the No. 1 outdoor stand-alone pizza oven by Serious Eats, Forbes, GQ, and The Times.

Sure, there may be a learning curve when cooking pizza at such high temperatures, but don’t let that discourage you. With practice and the right tools, such as the turning peel and wire brush, you too can become a master pizza maker. Plus, with the self-cleaning feature and ease of use, you’ll wonder how you ever made pizza without it.

Overview of Gozney Roccbox

As a pizza lover, I decided to invest in the Gozney Roccbox portable pizza oven, and let me tell you, it did not disappoint. This versatile countertop pizza oven boasts unbeatable heat retention, allowing you to quickly cook pizza after pizza at 950 degrees in just 60 seconds.

In addition to making restaurant-quality pizzas, the Roccbox can also be used to sear steaks at high temperatures, making it a versatile option for any home cook. With its compact and low-profile design, this oven is perfect for both home and outdoor use.

While there is definitely a learning curve when it comes to using this oven, once you get the hang of it, the results are amazing. Be sure to minimize your toppings until you get the hang of it, and use a turning peel and wire brush for ease of use and cleaning. It also helps to rub cornmeal into the dough to prevent sticking.

This oven is trusted by chefs worldwide for its consistent performance and reliable results, and it’s easy to see why. While it may take a bit of practice to get used to, this pizza oven is a no-brainer for anyone looking to elevate their pizza game. Plus, as one happy customer noted, it makes you look like a master pizza maker from the get-go.

Roccbox Pizza Oven by Gozney | Portable Outdoor Oven | Gas Fired, Fire  Stone Outdoor Pizza Oven - Includes Professional Grade Pizza Peel

Pros and Cons

Pros

As an avid pizza lover and amateur chef, I was excited to get my hands on the Gozney Roccbox pizza oven. And I must say, I am thoroughly impressed with this portable outdoor oven. Here are some of the pros that I discovered after using it for several weeks:

  • Fast, consistent cooking: The Roccbox’s unbeatable heat retention and powerful gas burner ensure that your pizza is cooked to perfection in just 60 seconds at a scorching 950 degrees Fahrenheit. Plus, it delivers reliable, consistent results every time.

  • Versatility: This oven is not just for pizza. It can also be used to sear steaks and other high-temperature cooking, making it a versatile addition to any outdoor kitchen.

  • Portability: Roccbox’s lightweight and low-profile design make it perfect for camping trips or backyard parties. It’s also easy to set up and get cooking in just minutes.

  • Trusted by professionals: Roccbox oven is trusted by chefs worldwide for its consistent performance, and it makes you look like a master pizza maker from the get-go.

Cons

Despite its many pros, the Roccbox pizza oven does have a few drawbacks that you should keep in mind:

  • Learning curve: As with any high-temperature oven, there is a learning curve to cooking with the Roccbox. It took me a few tries to get the pizza dough cooked just right, but I soon got the hang of it.

  • Cleanup: The inside and outside do get sooty, and removing it can be tricky. However, with a little patience and the right tools/products, you can clean it up relatively easily.

All in all, I am thrilled with my purchase and would highly recommend the Roccbox pizza oven to anyone who wants to elevate their pizza game and impress their guests with mouthwatering, restaurant-quality pizza.

FAQs

How to use the Roccbox?

Using the Roccbox is fairly easy. Simply connect it to a propane tank and preheat it for about 20 minutes. It can reach temperatures of up to 950 degrees, which means that your pizzas can cook in just 60 seconds. Use the included pizza peel to slide your pizza into the oven and rotate it every 30 seconds. Depending on your preference, you can cook your pizza for up to 90 seconds. Once cooked, remove it from the oven using the peel and enjoy!

How to clean the Roccbox?

Cleaning the Roccbox after use can be a bit tricky, but with the right tools, it is manageable. The inside and outside of the oven can accumulate soot, which needs to be carefully removed. It is recommended to wear gloves and use a brush to remove the burnt flour and soot. A mixture of baking soda and water can clean the soot and dark stains. Do not use soap inside the oven. Be sure to remove any debris or soot that is about to fall as it can contaminate your pizza. Additionally, let the oven cool before cleaning and use a grill brush to remove any remaining residue.

What type of flour to use?

For best results, use 00 flour made for pizzerias. This type of flour has a lower protein content, which results in a delicate and crispy crust. However, you can use any type of flour that you prefer. Experiment with different types of flour and find the one that you like best.

Conclusion

In conclusion, the Gozney Roccbox is a game changer when it comes to creating restaurant-quality pizza at home or outdoors. Its unbeatable heat retention lets you cook pizza after pizza in just 60 seconds at 950 degrees. This portable and low-profile design makes it perfect for any space, whether it’s your backyard or while camping.

However, there is definitely a learning curve when it comes to using this oven. It is recommended to minimize your toppings until you get the hang of it, and expect your first few to burn or stick. Rubbing cornmeal into the dough can help prevent this. A turning peel and a wire brush are also necessary accessories for your pizza making experience.

Overall, the Gozney Roccbox has received positive reviews from customers who appreciate its versatility and simplicity. It may take some time to figure out the perfect recipe and technique, but once you do, you’ll be able to create mouthwatering pizzas and other culinary creations with ease.

Order Roccbox Pizza Oven today